Named after a “caluvvia”, a spark of fire flying from burning wood in the Val di Chiana dialect, this grappa is made from the distillation of fresh red wine skins. This grappa is distilled using the traditional method in small steam-heated, non-continuous pot stills. The cutting between head and body is done manually by a master distiller.
Caluvia is a well-balanced grappa with a sweet scent of fresh grape skin. An intense, warm grappa with a clean, dry mouthfeel.
Discontinued steam ﬂow
Sangiovese, Merlot, Syrah
Transparent and crystalline
Floral hints and lightly herbal
Well-balanced and soft
Distilled for us by
Nannoni s.a.s, Fattoria Aratrice, Paganico-Toscana
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Soft grappa obtained by distilling fresh grape skins of Aleatico.Open for more info
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